Pinterest is where I go when I want to be inspired, when I want ideas and if I need a creative escape. Or simply, if I'm just bored. Oh and hungry too! Besides fashion and beauty, dishes and recipes are my faves to pin and repin. We are right on the heels of Thanksgiving and if nothing else, I always contribute the eggnog ...Spiked for sure. I came across this recipe for Peppermint Eggnog Punch and of all the recipes pinned this week, this one pinned to my Tis' The Season board is my fave and I can't wait to give it a go. The pic by itself is swoon-worthy and the directions are simple enough. Check back with me after Thanksgiving to see if I pulled it off.
ingredients
- 1 quart peppermint ice cream
- 1 quart dairy eggnog or canned eggnog
- 1 cup rum (optional)
- 1 - 210 ounce bottles (1-1/4 to 2-1/2 cups)ginger ale, chilled
- Additional peppermint ice cream (optional)
- Peppermint sticks (optional)
I'm most intrigued by what flavors the peppermint ice cream and ginger ale will lend. Be sure to follow me on Pinterest at pinterest.com/bagladiesradio.
Do you pin? Do you have any fave recipes? Oh and what do you contribute to Thanksgiving dinner?
-- Erin
Follow Foodie Friday via hashtag #ImAFoodie and on Pinterest.
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